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William Dissen @chefbillyd

👨‍🍳 @Market_Place_Avl @BillyDsChicken @Little_Gem_Eats ✍️ Author 🇺🇸 Culinary Diplomat ♻️ Sustainable Food Advocate 🥇I beat @gordongram on @natgeo

Joined June 2011
  • Tweets 7,070
  • Following 1,005
  • Followers 2,016
1,942 Photos and videos
Pinned Tweet
William Dissen@chefbillyd
4 Jul 2021
Tune in tonight at 9PM EST as I compete with @GordonRamsay on @NatGeoTV on Gordon Ramsay: Uncharted and see the beauty of the Smoky Mountains in #Appalachia #July4th
National Geographic TV
@NatGeoTV
4 Jul 2021
If he wants to be able to compete with chef William Dissen (@chefbillyd)--known for being 1 of the most sustainable chefs in the world--Gordon will have to bring his A-game & use all of the local ingredients he can. A new episode of @GordonRamsay: #Uncharted airs tonight at 9/8c
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William Dissen retweeted
Boone Cutler 🦬🇺🇸 🦅
@boonecutler
11 Jan 2025
A message from Appalachia to California … #DontForgetAppalachia
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Join us today @MarketPlaceAvl from 2 - 5PM as we work towards reopening w/ “Shell or High Water” Oyster Roast w/ Negronis, beer, wine, & DJ @nexmillen spinning the beats. Come party w/ us! #shellorhighwater #oyster #oysterroast #negroni #party #reopening #patioparty
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William Dissen retweeted
Matt Van Swol
@mattvanswol
18 Oct 2024
I have cried a dozen times trying to post this video, deleting it, and trying again. This is the park where my kids played. The restaurant where I fell in love. An art studio of a dear friend. It’s a video of Asheville to you, but it’s home to me. Please don’t forget us.
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William Dissen retweeted
Garden & Gun@gardenandgun
17 Oct 2024
When Luke Combs, Eric Church, and James Taylor announced the relief aid Concert for Carolina (October 26), it sold out in hours. But a few VIP seats remain. Donate $250 to the Always Asheville Fund or bid on VIP packages to win. Enter at exploreasheville.com/concert… @VisitAsheville
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Just received notice from the SBA that they have run out of funds for our Disaster Relief Loan and will not be able to fulfill our loan until Congress appropriates more funds. Help!!! #HurricaneHelene #HurricaneRelief #SBA #DisasterAssistance
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Just received notice from the @SBAgov that they have run out of funds for Disaster Relief Loans until Congress can appropriate more funding. We need help and need you to move faster! #HurricaneHelene #HurricaneRelief
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This Tomato Season has been one of my favorites! Love these beautiful photos from @JohnnyAutry from my cookbook “Thoughtful Cooking: Recipes Rooted in the New South”. #tomato #summer #season #eatlocal #thoughtfulcooking
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Thanks @esquiregermany for showcasing my Summer Grilling Recipes from my cookbook “Thoughtful Cooking: Recipes Rooted in the New South”! #esquiregermany #bbq #grilling #thoughtfulcooking #cookbook #laborday
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Fun day on campus @wfuniversity @harvesttablecg welcoming students back to campus with some delicious @billydschicken sandwiches! Excited for another great school year showcasing our locally sourced fried chicken! #billydschicken #friedchicken #wakeforest #eatlocal
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BLTs are the best!
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Okra is thought to be of African origin, brought to the US three centuries ago by enslaved people (the word okra is derived from the West African word nkruma). I love to use okra in my rendition of okra and tomato stew with garam masala, coriander, lime, and cucumber yogurt.
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Thanks WNC Business for featuring our Farm-To-Table work @MarketPlaceAvl ! Supporting our local farmers and our community is an important part of how we run our business. #45thanniversary #farmtotable #asheville wncbusiness.com/2024/08/13/5…

Increasing Farm-To-Table Popularity Serves Local Restaurants Well | WNC Business

Local ingredient sourcing boosts both the WNC food scene and the local economy.

wncbusiness.com
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It’s the weekend! Time to fire up your grill and cookout with your friends and family!! Check out my recipe for grilled ribeyes with bourbon chanterelles and sauce verte in my new cookbook “Thoughtful Cooking: Recipes Rooted in the New South”, and get your weekend started right!
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Tomato Season is in full swing! 🍅 And we’re loving our new HEIRLOOM TOMATO SALAD with @sianomozzarella burrata, torn sourdough croutons, charred shallots, aged sherry vinaigrette, and lots of basil. Come get a taste of Summer @MarketPlaceAvl ☀️ #summer #menu #heirloom #tomato
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Ricotta & Chèvre Tortellini, roasted tomatillo & basil coulis, sour corn relish, & pepper mash. #summer #pasta #seasonal #yum
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Tomato Sandwiches Excerpt from my cookbook, “Thoughtful Cooking: Recipes Rooted in the New South” The simplicity of good white bread with mayonnaise, vine-ripe heirloom tomatoes, salt, pepper, EVOO, and basil is the quintessential summer treat. #thoughtful #cooking #cookbook
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William Dissen retweeted
Decatur Book Festival@DecaturBookFest
12 Jul 2024
Yes Chef! We are ecstatic to announce our Culinary Stage lineup! Come hungry on October 5 to watch these celebrated chefs share their love of food (and books!) with us. @annebyrn @southernsouffle @vondiaz @chefbillyd @themeddish @ChefTRichards
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What a fun welcome to Malaysia with an interview with @kupikupifmsabah and DJ @capmustachio . I’m excited to be here to represent @statedept @usembassykl @cultureatstate @ECAatState to showcase the best of American food and culture. Kita Kita Juga Baini (we are all one)!!
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William Dissen retweeted
Garden & Gun@gardenandgun
11 Jun 2024
Why Allan Benton’s son quit his career as a radiologist and joined his dad in the smokehouse. Meet the new heir to Benton’s Country Ham: ow.ly/Erba50SfLZw
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