🔴⚫️📻 Ho hem explicat a @nohoserac1 ▶️ @sagradafamilia i @mossos han fet fora els 600 cantaires de la missa. ▶️ Havien de participar en la benedicció de la torre, però han detectat estelades impreses a la partitura i la intenció de cantar els Segadors al final. #inforac1

🟢 “Jo parlo, penso i escric en català, però quan reps un amic a casa, el reps tal com és, amb les seves virtuts i les seves mancances” El bisbe de Lleida, Daniel Palau, sobre la polèmica al voltant del català i la visita del papa #LaSelva3Cat ▶ 3cat.cat/la-selva/

Escolteu amb atenció: El rector d'origen africà Faustino Mlewga, de la parròquia de Sant Agustí al Raval de Barcelona, diu sobre la visita del papa Lleó XIV: "Estamos en España y el idioma es el español". "Los catalanes deben conocer esto". I continua dient: "Uno no puede aprender una lengua nueva, es un poco difícil, no pueden reclamar esto, estamos en España, la lengua nacional es el español". Ahir va ser entrevistat al programa Catalunya Nit.

➡️La Xarxa de Municipis Decolonials enceta el meló de la participació dels catalans en el colonialisme La xarxa, presentada per la CUP, es proposa 'treure a la llum' informació retinguda per algunes famílies elnacional.cat/ca/politica/x…

Watch: ISRAELI ARMY PUPPIES 🐶 This Israeli soldier, a young woman, is is a dog trainer in the military. She's responsible for training puppies in the IDF (!!). I wish our four legged friends could sue the New York Times for the disgusting libel put out by @NickKristof.

Bravíssim aquest discurs. Molt, molt grans.

Las lenguas están para comunicarse y no para generar muros ideológicos. @Lroldansu detalla la situación surrealista vivida en el Parlament

Tibetan Butter Churning Dance, a traditional folk performance that honors the daily, labor-intensive process of making yak butter, a crucial element of Tibetan life. Originating from daily household chores, the dance mimics rhythmic churning motions, symbolizing prosperity, unity, and communal joy, often performed during festivities like Losar... The dance stems from the traditional method of making yak butter using a long wooden churn, a task requiring thousands of strokes. Yak butter is not only food but also used for fuel and in butter lamps at monasteries to symbolize wisdom. Dancers in colorful attire, often in a circle, use choreographed, energetic movements to simulate the pushing and pulling of the plunger in a butter churn. It is widely performed during the Tibetan New Year (Losar) and other celebrations, representing gratitude and the preservation of culture. It represents the blending of daily survival with art, focusing on community spirit and harmony. Yak butter is essential for making traditional Tibetan Butter Tea, made from tea leaves, yak butter, water, tsampa (roasted barley flour) and salt. The history of tea in Tibet dates back to 7th Century CE, during Tang dynasty. However, butter tea did not become popular in Tibet until about 13th Century, time of the Phagmodrupa dynasty. According to legend, a Chinese princess married a king of Tibet which later helped establish trade routes between China and Tibet. These trade routes brought tea into Tibet from China. Later, butter was added to the tea that was brought from China as butter is and was a staple in Tibetan cuisine. By the 8th Century, it was common to drink tea in Tibet. In 13th Century, tea was then used in Tibetan religious ceremonies. Today, butter tea is still prevalent in Tibet, and Tibetans can drink up to 60 small cups of the tea every day. Today, this ceremonial dance based off of Tibetan tea culture. It also may speak to the lesser known Butter Tea Ceremony. While the ceremony is rarely practiced anymore it still takes place in a handful of monasteries, including one in Gomar Gompa in eastern Amdo (“Butter Tea Ceremony”). While the ceremony is not widely spread, it is still an important ritual for some Tibetans. During the ceremony, Tibetans gather in the courtyard while the tea is being prepared. Local boys often stand on the edge of roofs surrounding the courtyard and throw down bags of candy and treats, although this is not necessarily part of the ritual. Once the tea is ready, wooden buckets of butter tea are carried into the courtyard by back, each bucket holding nearly 30 liters of tea. Once the buckets are placed on the ground, individuals use ladles to distribute the butter tea to members of the community. This particular dance is so interesting because it seamlessly integrates these three practices in a modern context. The act of dancing is in itself a ritualized and sacred practice. Thus, creating a dance based on the preparation and uses of Butter Tea—a quintessential element of Tibetan culture—only further heightens the significance of tea customs by ritualizing the practice by means of dance. Drinking butter tea is a regular part of Tibetan life. Before work, a Tibetan will typically enjoy several bowlfuls of this beverage, and it is always served to guests.[citation needed] Since butter is the main ingredient, butter tea provides plenty of caloric energy and is particularly suited to high altitudes. The butter may also help prevent chapped lips. According to the Tibetan custom, butter tea is drunk in separate sips, and after each sip, the host refills the bowl to the brim. Thus, the guest never drains his bowl; it is constantly topped up. If the visitor does not wish to drink, the best thing to do is leave the tea untouched until the time comes to leave and then drain the bowl. In this way, etiquette is observed and the host will not be offended. © Discover Tibet #archaeohistories

Lebanon | An Israeli soldier smashing the head of a Jesus Christ statue during operations in southern Lebanon.

🔴 Crits racistes a Cornellà-el Prat durant l'amistós Espanya-Egipte: "Musulmà qui no boti" rac1.cat/esports/20260331/33…

David Uclés gana el Premio Nadal con la novela 'La ciudad de las luces muertas'