6 Sep 2021
The results are in & our budding #scientists enjoyed the challenge of creating their ‘Ultimate Choc Chip Cookie' as part of our Science Week activities.Through the use of baking, students used their scientific skills to make alterations to a standard cookie recipe.
#foodbydesign
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12 Jan 2021
Today on the podcast feed, a live conversation I hosted for @ideo #foodbydesign back in December with @Faviken and @MMVCentral ! podcasts.apple.com/us/podcas…
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16 Dec 2020
Kudos to MBA alum @sandiddy for questioning the status quo in our food systems with his podcast #FoodByDesign. @ideo
13 Dec 2020
Is it time for a redesign of our food system? The design-driven minds at @ideo talk to scientists, entrepreneurs and other leaders about issues like climate-friendly food choices and the restaurant industry. apple.co/FoodbyDesign
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15 Dec 2020
Well, this is awesome. Thanks @ApplePodcasts for the feature #FoodByDesign
13 Dec 2020
Is it time for a redesign of our food system? The design-driven minds at @ideo talk to scientists, entrepreneurs and other leaders about issues like climate-friendly food choices and the restaurant industry. apple.co/FoodbyDesign
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26 Nov 2020
Whoa!! What a great and powerful series of episodes of #FoodbyDesign by @sarahcodraro and @sandiddy!! #illuminating #Rethink #FoodSystemDesign #RegenerativeAgriculture #FoodEquality #FoodApartheid #NativeSpecies @soulfirefarm and so many other awesome references. Thank you!
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23 Nov 2020
How can we help people make subtle shifts toward more #climatefriendly food choices? Since 2007, @BAMCO has been working to do just that! Check out the latest episode of @IDEO’s #FoodbyDesign podcast to get insights into Bon Appétit's #LowCarbonDiet: bit.ly/36LR89D
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17 Nov 2020
We've been listening to the #FoodbyDesign podcast by IDEO's @sandiddy. Check out ep. 4 in particular on food waste & innovative ways restaurants are reducing it: buff.ly/335PoHt
Know a restaurant in the DMV doing something similar? Let us know!
#zerowaste #dmvcomposts
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1 Nov 2020
If you enjoyed this wonderful piece "Magic in the Dirt" by @turshen @nytimes I think you'd enjoy the last episode from #FoodByDesign food-by-design-an-ideo-podca…
nytimes.com/interactive/2020…
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1 Nov 2020
Prof. Rick Larrick's research into carbon emissions as it relates to food is featured in this #FoodByDesign podcast from @ideo. @sandiddy dukefuqua.com/3e2bZJ6
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30 Oct 2020
In "An Equitable Food System" the finale of #FoodByDesign , we share how the food system was built on BIPOC backs, how #ClimateChange is a threat multiplier making inequity even worse, and what one incredible farm is doing to create food sovereignty. pod.fo/e/a3a3a
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29 Oct 2020
Want to know about the future of our food systems?
Cow burps, kelp farming, and bread beer @ideo's new podcasts #FoodByDesign, have it all.
In episode 4 hear @sandiddy chatting all things Toast with our very own @iamrobertwilson.
podfollow.com/ideo
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28 Oct 2020
I recently sat down w/ @sandiddy for #FoodByDesign podcast to shed light on how the tipped wage model is a legacy of slavery. We also discuss @onefairwage's current efforts to end the sub-minimum wage workers in today's service industry. Thank you for having me @sandiddy 🙏
28 Oct 2020
In Ep 7 #FoodByDesign "Tipping the Tables" we talk about how the legacy of slavery has created inequity and awful treatment in restaurants, and what to do about it. Honored to be joined by @SaruJayaraman @Erin_Fairbanks @ElizabethMeltz and @_camillaruth_ pod.fo/e/a3a3b
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28 Oct 2020
In Ep 7 #FoodByDesign "Tipping the Tables" we talk about how the legacy of slavery has created inequity and awful treatment in restaurants, and what to do about it. Honored to be joined by @SaruJayaraman @Erin_Fairbanks @ElizabethMeltz and @_camillaruth_ pod.fo/e/a3a3b
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28 Oct 2020
Check out the new @IDEO narrative podcast #FoodByDesign created by @sarahcodraro and @sandiddy - 2 episodes in and I am completely hooked. Subscribe and rate where ever you get your podcasts podfollow.com/ideo
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26 Oct 2020
In Ep 6 #FoodByDesign "Hint Hint, Nudge Nudge" we talked to @maisiegreen from @bamco and Dr. Rick Larrick from @DukeFuqua about how food companies could use nudging and other behavioral sciences to help consumers make climate friendly choices pod.fo/e/a24ca
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26 Oct 2020
Folks, please do check out the new @IDEO narrative podcast #FoodByDesign created by @sarahcodraro and @sandiddy. Its the perfect accompaniment to prepping any meal. It'll shape your perspective on food. Subscribe and rate where ever you get your podcasts buff.ly/35zQpb6
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23 Oct 2020
In Ep 5 "Second Kelpings" #FoodByDesign we learn about a new food system with kelp at its center, helping lobstermen adapt while slowing #oceanacidification . We talk to Bob Baines, Bri Warner of Atlantic Sea Farms, and Dr. Nichole Price of @BigelowLab pod.fo/e/a24c9
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22 Oct 2020
Without redesigning our food system, we'll never solve the climate crisis. Proud to work at a place working to address one of the world's most urgent needs.
Check out @IDEO's first narrative podcast #FoodByDesign which highlights those leading the way: podfollow.com/ideo
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22 Oct 2020
"I started being curious about whether we could harness the power of #seaweed to absorb carbon dioxide in a meaningful way."
How can we fix our food systems? Hear more from @NicholeNPrice in "Second Kelpings," Episode 5 of @IDEO's podcast #FoodByDesign! page.ideo.com/food
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