Joined November 2018
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51 Photos and videos
23 Mar 2023
At 10 AM CT. @JonathanWBanks hosts Rick Oknick from @ToastTab discussing ways #restaurants leverage #POS to reach more customers and earn more.
It's Ask Me Anything from the Saint Paul Restaurant Resiliency Project.
ncxt.co/rrpama
From NCXT & @cityofsaintpaul
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5 Aug 2022
How NCXT Builds Sustainable DEI Change? It is baked into who we are. Read more at ncxt.co/blogpage/2022/8/4/ho…
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3 May 2022
Do you wish you knew more about exemplifying a bias toward DEI action? Jonathan Banks (he/his) has a lot to share with you. Go to ncxt.co/blogpage/2022/5/3/ex…
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21 Apr 2022
"Recruiting and retaining diverse talent is not only a competitive advantage; it’s the only way to compete in an interconnected world." NCXT Founding Partner, @2043vision , shares more at ncxt.co/blogpage/2022/4/19/d…
18 Feb 2022
Do you wish you knew more about launching internships that make your DEI program real? Jonathan Banks (he/his) has a lot to share with you. Go to ncxt.co/blogpage/2022/2/3/in…
4 Feb 2022
Our Best World™ as a guide in uncertain times Our Best World™ as a guide in uncertain times ncxt.co/blog-post ncxt.co/blogpage/2022/2/4/ou…
31 Jan 2022
Jack Harrington writes on the importance of finding the human in the digital age. Go to ncxt.co/blogpage/2022/1/31/f… to read more.
18 Jan 2022
Jonathan Banks (he/his) explains what you need to know about using incentives to fuel transformation. Read and share now! ncxt.co/blogpage/2022/1/18/i…
17 Dec 2021
Sustained effort and a consistent customer focus are needed to survive hard times and thrive when things get better. Here are a few ways we’ve seen @SaintPaul do that well.
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17 Dec 2021
If you’ve enjoyed this information, know it comes from our work with restaurants in the Saint Paul Restaurant Resiliency program. Follow @ncxtdotco for more posts like this. Visit ncxt.co to learn more about our work with restaurants.
9 Dec 2021
Growing a young #restaurant business is not easy, especially during a pandemic. Here are three tips we’ve seen helpful for #restaurant like La Michoacana Purepecha.
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9 Dec 2021
Tip 3 - Growth brings opportunities. Look to add self-service kiosks and improved menu boards across locations as you expand. We partnered on options with @ToastTab
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9 Dec 2021
If you’ve enjoyed these tips, they are all lessons learned and delivered to restaurants in the Saint Paul Restaurant Resiliency program. Follow @ncxtdotco for more. Visit ncxt.co to learn more about our work with restaurants. @fullstackstp @cityofsaintpaul
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