A program at the Aquarium of the Pacific in Long Beach, CA promoting the distribution and consumption of responsibly sourced seafood.
Joined April 2009
- Tweets 2,438
- Following 2,162
- Followers 6,590
- Likes 991
386 Photos and videos
13 Jun 2022
Chef @Galuten shares a sustainable shrimp recipe inspired by his @AquariumPacific visit and conversations with CEO Dr. Peter Kareiva. Learn more about well-managed US seafood from @NOAAFisheries
at Fishwatch.gov. bit.ly/3xNw7dB
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18 May 2022
How do we change the sustainable seafood narrative for more productive conservation and sustainability outcomes? SFF Director, Kim Thompson talks about the need for a new framework for sustainable seafood discourse @AquariumPacific youtube.com/watch?v=YOFkRWdN…
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7 Mar 2022
Permitting challenges are one of the biggest barriers for expanding responsible ocean-based food systems in the U.S. pewtrusts.org/en/research-an…
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24 Jan 2022
We love that eating oysters can mean doing good things for local ecosystems & coastlines 🦪🦪🦪yaleclimateconnections.org/2…
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Seafood for the Future retweeted
15 Jan 2022
Virginia's seafood industry includes more than 80 fish species! Try out a new seafood dish or an old favorite and #supportlocal by asking what Virginia seafood dishes are on the menu at restaurants. @Virginiaseafood offers some #recipe ideas: bit.ly/38We7ja
ALT Virginia's seafood industry includes more than 80 fish species! Try out a new seafood dish or an old favorite and #supportlocal by asking what Virginia seafood dishes are on the menu at restaurants. @Virginiaseafood offers some #recipe ideas: https://bit.ly/38We7ja
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Seafood for the Future retweeted
5 Jan 2022
The 2023 Knauss Fellowship application period is open through February 18th!
Interested in applying or learning more? Check out the student guide here: ow.ly/qRyK50HnMrh
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Seafood for the Future retweeted
5 Jan 2022
ICYMI: A number of @NOAA fellowship positions have application deadlines in January! Check out our fellowships portal here: deseagrant.org/fellowships to learn about opportunities in coastal management, marine resource economics, policy, and more!
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Seafood for the Future retweeted
5 Jan 2022
New paper out today measures the impact of bottom trawling in 24 major regions around the world. Cool map showing the impacts:
sustainablefisheries-uw.org/…
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Seafood for the Future retweeted
22 Dec 2021
Government agencies like @NOAA are on the cutting edge of science and technology in our U.S. waters. Paul Doremus with NOAA explains why aquaculture is the wave of the future for seafood production youtube.com/watch?v=osYoO3FK…
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Seafood for the Future retweeted
Here at the Virginia Seafood AREC, we work with industry and #research partners to support the future of the historic #SeafoodIndustry — in #Virginia and beyond!
Get to know us! 🐟 bit.ly/virginiaseafood
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Seafood for the Future retweeted
15 Dec 2021
From 1950-1990s, wild oyster harvests in the U.S. fell 68% due to overharvesting, pollution, and other problems.
Volunteers across the country are working to restore oyster populations – which in turn is improving water quality and marine habitat.
apnews.com/article/science-l…
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Seafood for the Future retweeted
14 Dec 2021
One New York county is receiving the legislative green light to boost #RestorativeAquaculture. The legislation will allow kelp aquaculture in 110,000 acres of underwater land in Gardiners and Peconic Bays in Suffolk. Read the details @thesuffolktimes: bit.ly/3lZSxBQ
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Seafood for the Future retweeted
13 Dec 2021
The New Jersey Aquaculture Innovation Center at Rutgers University (AIC) is contributing to the state’s growing industry of aquaculture by teaching how to farm commercially & to bolster the local economy #EssentialAquaculture aic.rutgers.edu/about.html @RutgersNJAES
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Seafood for the Future retweeted
13 Dec 2021
#DYK? Over 250 species are farmed in aquaculture worldwide! 🦐🐟🌱🦪
Meaningful progress to improve animal health and welfare must come from a place of full understanding of the species at hand.
#Aquaculture101
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Seafood for the Future retweeted
14 Dec 2021
Seafood is an excellent source of immune-supporting micronutrients, some of which, like Vitamin D, are really hard to get from other foods. Help fight off those viruses by eating seafood at least twice a week! Learn more at seafoodnutrition.org/immuneh…
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Seafood for the Future retweeted
3 Dec 2021
Join us and @DeltaCouncil on 10/8 for the December #EnvironmentalJustice brown bag webinar!
Dr. Raoul Lievanos of @uoregon will speak about #climatejustice and racialized disparities related to sea level rise, flooding, and foreclosure risk in Stockton.
bit.ly/3D15a5f
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Seafood for the Future retweeted
30 Nov 2021
✨Interested in joining the MIA community but you aren’t a woman of color?! ✨
No problem!! Our MIA partnership and Ally programs might be for you!
Check out MIANPO.org for more information and continuing to keep donating!!!
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Seafood for the Future retweeted
4 Dec 2021
Oysters are considered "ecosystem engineers" because they build up reefs that create hiding places for fish. #Oyster reefs also shield the coast from waves, creating calmer water where marsh plants and seagrass beds can grow.
ALT Oysters are considered "ecosystem engineers" because they build up reefs that create hiding places for fish. #Oyster reefs also shield the coast from waves, creating calmer water where marsh plants and seagrass beds can grow.
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Seafood for the Future retweeted
16 Nov 2021
.@NOAA analyses to inform #aquaculture siting in the Gulf of Mexico and Southern California
See our news release at:
noaa.gov/news-release/noaa-a…
@NOAAOceanMedia
ALT A large mussel farming operation is proposed for the waters off Ventura, California. (Courtesy of South Australian Research and Development Institute)
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Seafood for the Future retweeted
17 Nov 2021
This #NativeAmericanHeritageMonth, check out a storymap that offers a glimpse into the stories of our American Indian and Alaska Native NOAA employees: storymaps.arcgis.com/stories…
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