Two thirds of meals served at COP28 were vegan or vegetarian, which could make this year’s conference a model for future climate events. @lyse_mauvais reports:
sentientmedia.org/cop28-menu…
Agriculture plays a substantial role in climate change.
As agricultural leader and food advocates we demand to recognize the food systems perspective and transformation.
This is a call to provide and ensure access to healthy, sustainable and affordable diets for all with a
Engaged in crucial talk with His Excellency Mr. Festus, PS from the Ministry of Environment. We explored strategies for sustainable food systems, discussed the restoration of Lake Victoria's ecology, and stressed the need for robust policy implementations ahead of COP 28. #cop28
Congratulations!!! This is a historic achievement and a showcase of young people’s leadership in driving the urgent change needed to address the climate crisis! #COP28#FoodatCOP#climateconsciouscatering
Excited to share this year's UN Climate Summit will have 2/3 (majority) of food catering as veg - vegetarian and vegan! Historic first in 28 years of UN climate talks! I have worked hard on this point w/ @ProVeg_Int @IYCM @FoodatCOP youth leaders engaging the COP28 UAE host! 🇦🇪🌱
Preach, @JuniperGeorge! We're so proud of your and @KisumuChampsOrg activities to promote sustainable food systems and indigenous vegetables 🌱#OurPlantsOurCulture
In the face of a reduced timelines before the #carbonbudget runs out, it's imperative that we embrace sustainable farming methods to reduce global emissions and to ensure that food systems are sustainable and culturally inclusive
@FoodatCOP
@KisumuChampsOrg
#OurPlantsOurCulture
Congratulations to the @FoodatCOP campaign for this achievement. They've been working hard on getting more sustainable food at COPs for a number of years now - great to see their grit and determination pay off. It is key that climate leaders, including summits, walk the talk
You guys.... 👀 this is the foundation of what our group has been pushing for the past 3 1/2 (!) years!! COPs need to walk the talk with their menus. This is a big step in a productive direction 🙌 #CateringforClimateAction
Really important hearing from Vicki Burn, Manager, Catering & Accommodation for #COP28UAE on the Culinary Catering Strategy.
"The #sustainable catering strategy needs to be inclusive - that is affordable, tasty, and available. ⅔ plant based (vegan or vegetarian) is critical for health and planet. Reducing waste by working with venue partners. Packaging sustainably, which is the biggest challenge we have faced so far. We want to create a legacy."
@COP28_UAE@MoCCaEUAE#Climateconciouscatering#GoodFood4All
This afternoon I had a one on one conversation with County Executive cabinet member for trade and tourism kisumu county Dr . Farida Salim and board of Director of Tourism Sir Thomas on #OurPlantsOurCulture campaign of @FoodatCOP.
FoodatCOP and Kisumu Environmental Champions were honored to join other enviromentalists and climate Champions in Kisumu for the flagging off of Cyclists from Kisumu to Nairobi ahead of the Africa Climate Summit side event to be held at the Lake Basin Mall.
First day at ACS ✨ .Collecting our badges .Am honored to be representing various movements and organizations that are at the front on tackling climate change and addressing sustainable food systems . We the young people , are the change so help us.🌍🫶💚. #oneafrica
Day 1 #ACS2023 Side Event at Lake Victoria Basin Mall in Kisumu. Presenting the @FoodatCOP campaign to guests and dignitaries. Campaigning for Sustainable, inclusive and climate friendly food systems, and promoting plant-based catering at Climate Conferences.
On Day 1 of #ACS2023, FoodatCOP campaigners showcased plant-based & indigenous foods at the Lake Basin Development Authority event in Kisumu. They advocate for sustainable food systems and limiting emissions. #OurPlantsOurCulture
Good news! Our joint statement letter on sustainable catering at #COP28 has received an encouraging response from @COP28_UA President-Designate Dr Al Jaber, stressing that his team will ensure to provide affordable, nutritious, local plant-based food options at the conference.