Capro-X is a sustainability-focused ag-tech company focused on using our upcycling WheyAway technology to tackle dairy industry waste issues while producing alt
Capro-X Inc. has an exciting opening for a Research Development Lead to join the team in Ithaca, NY - Indeed link below.
If you are an experienced researcher who is excited to develop and scale sustainable fermentation - this could be for you!
tinyurl.com/yapbl9g4
@capro_x was just awarded an EPA SBIR Phase 1 grant to evaluate new dairy industry byproduct streams to convert into green chemicals, and to make our WheyAway bioprocess even more sustainable!
bit.ly/2xggbE1
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Capro-X, turning Greek yogurt waste into bio-oils retweeted
Congratulations to @BeeCombplex and @capro_x! Both Rev member companies took home $250K at the inaugural @grow_ny Food & Ag Competition! #GrowNY#ithacaisstartups
Through its WheyAway treatment system, Capro-X is turning acid whey waste from Greek yogurt plants into clean water and bio-oils. It’s an innovative procedure—and it’s made them a Grow-NY finalist. Find out more about the company at bit.ly/GNYFinalists. @capro_x#GrowNY
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Capro-X, turning Greek yogurt waste into bio-oils retweeted
Congrats to @capro_x on taking home the @FoodBytes Chicago People's Choice Award! Great progress by a Rev member company, @CornellEng PhD Commercialization Fellow, and @NSF @UNYicorps participant! The startup will also be pitching in the upcoming @grow_ny food and ag competition!
And the FoodBytes! Chicago People’s Choice Award –
Audience Vote goes to:
Capro-X - Juan Guzman
Presented by @bill_cordingley Bill Cordingley, Managing Director, Head of Wholesale Banking Chicago Office at @RaboWholesale Banking North America
#FoodBytes
Couldn't help but take a picture of the beautiful sunset tonight. Won't say what this is until it's done...but I might respond to guess comments! instagram.com/p/B0pb2lWAH9d/…
Capro-X, turning Greek yogurt waste into bio-oils retweeted
Last week Capro-X was selected as a finalist to pitch for the FuzeHub Commercialization Competition. I'm happy to report that we won a $50k prize! With their help, we're looking forward to scaling up our WheyAway technology...soon we'll be turning Greek #…lnkd.in/e3N8aCn
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Capro-X, turning Greek yogurt waste into bio-oils retweeted
Capro-X, a spinoff business launched by Atkinson Fellow Lars Angenent, is competing this week for a $1 million grant to support clean energy commercialization in New York State through the 76West Clean Energy Competition. ithacavoice.com/2018/07/thre…
Last month, CEO Juan Guzman pitched for Capro-X at the third annual 76West Clean Energy Competition. Capro-X is one of twenty finalists, selected from 152 applicants, competing for… instagram.com/p/Bml4N_xlF7I/…