Are you a Visa Infinite cardholder? On Feb 26th, you can enjoy Pan-Asian flavours, signature cocktails and perfectly paired wines from an award-winning chef duo at Calgary’s @eatforeign & JINBAR. Get your tickets here, while available: vi.sa/3ta2hwn
Acclaimed @Chefdly's @EatForeign has been synonymous with #yyc culinary culture since the day they opened in 2016, but #DYK that two other names were considered when launching the now-iconic eatery?
Get the full scoop in today’s #BehindTheName story!
eatnorth.com/jennie-vallangc…
The June menus from @BistroEscoba and @EatForeign are also available later Thurs/Fri this week and we start the new and completely delicious July menus as the pics below next week! Yum! Reserve yours every week in July vineanddine.ca
In today's @calgaryherald I got some straight-talk from local restaurateurs about what it's going to take for us to continue to have a restaurant culture in this city. This is our chance to support each other, #yyc. Please read. #yycfoodcalgaryherald.com/life/food/…
Happy Hump Day! Check out the @downtowncalgary restaurants part of @FoodDrinkExp
We are happy to offer FREE parking at Lot 7, 54 & 60 from 4pm–6am until March 15!
Also, if you check out @eatforeign you’ll get a special pair of chopsticks from us as a souvenir! #yycexp
Looking for dinner plans this weekend? @FoodDrinkExp is on until the 15th! Save $$ & savour the city's best eats. Participating #VicParkYYC restaurants include: @EatForeign @EmbarcOysterbar @RawBarYYC @YellowDoorYYC @twopennybar@MillStreetYYC
📸: @YellowDoorYYC
#yyc#calgary
Mélo, the latest venture from acclaimed #yyc chef @Chefdly, takes classic French cuisine and adds an approachable touch of fun and whimsy 🇫🇷 🤗
Get the rundown on Ly’s latest #Calgary concept in today’s story from @FoodKarmaBlog!
eatnorth.com/carmen-cheng/ch…
Food News: announcing the Calgary Eats Cookbook Launch Party plus a preview recipe for Flourless Chocolate Cake – just for you! savouritall.com/2019/09/15/f…
Mother Day Brunch May 12, 2019
Buffet highlights include:
Chilled seafood platter (poached prawns,mussels and clams)
Asian inspire charcuterie with home made pickles and mustards
Chef… instagram.com/p/BwzsXW6BBQF/…
Chef Duncan Ly is one of Calgary’s most well-respected and award-winning chefs. He is one of seven local YYC chefs collaborating to bring the #HalfYourPlateYYC dinner experience to life. Tickets include a welcome drink and swag bag. buff.ly/2FvBYZL@eatforeign
Last week we had an amazing night at the central library having a plant inspired meal. Thank you @deanehouseyyc@EatForeign@RiverCafeYYC@ShokuninYYC for creating incredible food all year round for Calgarians! Shoutout to @MealshareTeam for the work you do to feed youth in need!