𝐎𝐛𝐣𝐞𝐜𝐭𝐢𝐯𝐞3: Detailed and timely consultation on any consideration of Buy-Ins or Buy-Outs of the Fund, to ensure, inter alia, that existing rights regarding RPI index-linking of benefits are preserved.
This is also not a difficult request by 60,000 pensioners
#BPpensions
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24 Mar 2023
#AFROMEDI3 #Objective3 Exchanging innovative and effective techniques for finding hidden information and overcoming challenges to expression and how to use formal and informal channels for maximum impact. youtube.com/watch?v=Deah_OzD…
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14 Mar 2023
#BehindTheScenes #objective3 ~we spy in on our amazing research team out in CA at the @ucanr Desert Research and Extension Center (DREC). #romaine #lettuce field trial for food safety, but also conservation balancing natural resources @micheletjay @RayXiong23 @manan73 @USDA_NIFA
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31 Jan 2023
#BehindTheScenes #objective3 ~ Gators, Dawgs & Hokies 🐊 🐶 🦃 all investigating the food safety risks of dropped & drooped produce ~ kudos to the students & staff of @michelledanyluk @lauraKstrawn @faithcritzer #labs @USDA_NIFA #NIFAImpacts #makeCONTACT #science #Monday #trials
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6 Dec 2022
#MeetTheTeamTuesday: Dr. #RohanTikekar is an associate professor and extension specialist at @UofMaryland and contributes to #objective3, #objective4, and #objective7! One of his favorite produce safety resources is the @usdagov ComBase.
#makeCONTACT
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5 Dec 2022
#BehindTheScenes on #objective3: researchers at @UofMaryland are optimizing a preharvest spray application of fecal deposits. This will be used to evaluate how different management strategies in the production environment impact pathogens on produce!
@USDA_NIFA
#makeCONTACT
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22 Nov 2022
#MeetTheTeamTuesday: Dr. Michele Jay-Russell is the @wifss liaison, program manager for @wrcefs, and contributes to #objective2, #objective3, and #objective7! One of her favorite resources is this article about foodborne pathogens in wild birds on agricultural land.
#makeCONTACT
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25 Oct 2022
#MeetTheTeamTuesday: #AlyssaRosenbaum is a graduate student in @lauraKstrawn lab at @VTFoodScience. Her project will evaluate the potential for microbial transfer from soil to drooping and dropped produce for #objective3.
@USDA_NIFA
#makeCONTACT #freshproduce #producesafety
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17 Oct 2022
#BehindTheScenes: #ClaireMurphy and @AHamFoodSafety in @lauraKstrawn lab at @VTFoodScience have been preparing a hydroponic unit to use for #objective3 trials. Watch them grow and harvest their lettuce! Next up: growing tomatoes and cucumbers for trials.
@USDA_NIFA
#makeCONTACT
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11 Oct 2022
#MeetTheTeamTuesday: Nikita Bhusal is a graduate student in Dr. @NaimMonty lab at @UF_IFAS. Her project will investigate techniques to prevent foodborne viruses in the fresh produce supply chain for #objective1, #objective3, and #objective4.
@USDA_NIFA
#makeCONTACT #freshproduce
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10 Oct 2022
#BehindTheScenes on #objective2: new students have joined @salmonellakilla lab at @universityofga. to learn to genetically transforming bacteria! These strains will be used in #objective3 and #objective4 activities as well!
@USDA_NIFA
#makeCONTACT #freshproduce #nifaimpacts
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6 Oct 2022
You’ve heard us mention our work on droops and drops for #objective3, but do you know what that means? #AlyssaRosenbaum in @lauraKstrawn lab at @VTFoodScience is going to #ClarifyTheConfusing about the difference between drooping and dropped produce.
@USDA_NIFA
#makeCONTACT
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27 Sep 2022
#MeetTheTeamTuesday: Zhujun “Abby” Gao is a graduate student in Dr. #RohanTikekar lab at @UofMaryland. Her project will evaluate the risks of on-farm practices for microbial contamination of fresh produce for #objective3.
@USDA_NIFA
#makeCONTACT #freshproduce #producesafety
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27 Sep 2022
Objective3 of the NDP III which is to improve population health, safety & mgt further tasks for the need for a resilient Community health system &among the interventions to achieve the objective. The #CommunityHealthPartnersRetreat will bring together stakeholders to discuss more
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13 Sep 2022
#MeetTheTeamTuesday: Dr. #JairoDiaz contributes to #objective1, #objective3, and #objective7. One of his favorite produce safety resources is the @UofCalifornia food safety website.
@USDA_NIFA
#makeCONTACT #foodscience #foodsafety #nifaimpacts #freshproduce #producesafety
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29 Aug 2022
Researchers are growers, too! Team members at @universityofga are growing tomatoes to use in experiments for #objective3. These tomatoes will be inoculated with microorganisms to evaluate the potential for microbial transfer on drooping or dropped produce.
@USDA_NIFA
#makeCONTACT
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2 Aug 2022
#MeetTheTeamTuesday: Dr. @lauraKstrawn is the lead for #objective7 and contributes to #objective1, #objective3, and #objective4. A produce safety resources she loves is the @CDCMMWR Morbidity and Mortality Weekly Report!
@VTFoodScience @virginia_tech @VACoopExt
#makeCONTACT
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12 Apr 2022
#MeetTheTeamTuesday: Dr. @FaithCritzer with @universityofga is leading #objective4 and contributing to #objective1, #objective3, and #objective7. One of her favorite produce safety resources is the guidance on EMPs for fresh produce on @IntFreshProduce page!
#makeCONTACT
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